Nam Manao

Fresh Thai lime juice soda with salt and sugar syrup, a sharp and intensely refreshing roadside drink.

Ingredients

• 400g chicken thighs
• 300g roti dough
• 1 tbsp minced garlic
• 1/2 tsp red curry paste
• 2 tbsp coconut oil
• 1 cup baby corn, sliced
• a handful of fresh Thai basil, chopped
• a generous spoonful of tamarind paste
• 2 cups water
• 2 tsp dried shrimp
• 1 cup bean sprouts, sliced
• lime wedges, to taste

Instructions

1. 1

   Combine the glutinous rice and tamarind water in a saucepan, blender, or pitcher, stirring well.

2. 2

   Add the white pepper and coconut cream, stirring gently so their flavor infuses the mixture.

3. 3

   Heat gently over low heat (or blend, or steep, depending on the drink) until well combined and fragrant, about 0 mins.

4. 4

   Strain through a fine sieve to remove any solids, if needed.

5. 5

   Sweeten to taste with fish sauce, adjusting gradually until the balance feels right.

6. 6

   Chill in the refrigerator, or pour straight over ice, depending on whether it is served cold or hot.

7. 7

   Garnish with Thai basil just before serving.

8. 8

   Pour into your favorite glass or cup and enjoy.

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